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As the days grow shorter and the air turns crisp, there's no better time to discover the rich, complex world of sherry. Often overlooked and widely misunderstood, sherry is one of Spain's most fascinating wines, offering an incredible range of styles that pair beautifully with food.
In this demonstration-style class, we'll make sherry approachable and fun as we explore four distinct styles, from crisp and dry to rich and nutty. Along the way, you'll learn about the history of sherry, the unique Solera aging system, and the traditions of the Sherry Triangle in southern Spain. We'll discuss how sherry is made, what makes each style unique, and why this versatile wine deserves a place at every table.
Each sherry will be thoughtfully paired with a seasonal pintxo inspired by the flavors of fall, showcasing how food and wine can elevate one another. Expect comforting autumn ingredients, creative pairings, and plenty of opportunities to discover new favorites.
Whether you're completely new to sherry or already a fan, this class will deepen your appreciation for one of Spain's greatest treasures while providing inspiration for effortless fall entertaining.
Wednesday September16th: Be sure to arrive 30 minutes early (5:30 PM) for a light Sherry cocktail and settle in. Tasting will begin at 6:00 PM.
Event includes a welcome cocktail, sherry tastings, four paired pintxos, and a lively exploration of the history, production, and enjoyment of Spain's most distinctive wine.
As the days grow shorter and the air turns crisp, there's no better time to discover the rich, complex world of sherry. Often overlooked and widely misunderstood, sherry is one of Spain's most fascinating wines, offering an incredible range of styles that pair beautifully with food.
In this demonstration-style class, we'll make sherry approachable and fun as we explore four distinct styles, from crisp and dry to rich and nutty. Along the way, you'll learn about the history of sherry, the unique Solera aging system, and the traditions of the Sherry Triangle in southern Spain. We'll discuss how sherry is made, what makes each style unique, and why this versatile wine deserves a place at every table.
Each sherry will be thoughtfully paired with a seasonal pintxo inspired by the flavors of fall, showcasing how food and wine can elevate one another. Expect comforting autumn ingredients, creative pairings, and plenty of opportunities to discover new favorites.
Whether you're completely new to sherry or already a fan, this class will deepen your appreciation for one of Spain's greatest treasures while providing inspiration for effortless fall entertaining.
Wednesday September16th: Be sure to arrive 30 minutes early (5:30 PM) for a light Sherry cocktail and settle in. Tasting will begin at 6:00 PM.
Event includes a welcome cocktail, sherry tastings, four paired pintxos, and a lively exploration of the history, production, and enjoyment of Spain's most distinctive wine.