The Basque Market Pick-up Menu
  

We request 24 hours notice on all items. Items with * may require additional time. Ask us about other options. 

  

   

Tapas 

  

Stuffed Baked Brie $20/ 2 lb wheel 

Choose from brandied apricot or caramelized pecan. Serve this molten warm treat with our freshly made crostini or baguettes. 

  

Cheese Pastry Wrapped Mini Chorizos $12/dozen* 

Like old fashioned pigs in a blanket, only better! 

  

Spanish Herb Goat Cheese $11/11oz log 

Smooth, tangy goat cheese coated with our special blend of Spanish spices. 

Olive Tray and Entremesa $38.00 

Various Spanish olives, olive tapenade, guindilla peppers, caper berries, seasoned Piquillo peppers and roasted garlic.
(12“ round platter) 

  

Smoked Solomo Platter $22.00/$30.00 

Thin slices of smoked pork loin with roasted red peppers, garlic and olive oil. Great for mini-sandwiches; order some of our freshly baked French rolls.
12” platter = 2 lb Solomo & 1 c. Peppers /16” platter=3lb solomo &1.5 c. Peppers) 

  

Meat and Cheese Platter $48.00 

Assorted cured Spanish meats and cheeses. Great when served with baguette slices or order some of our freshly baked rolls to make mini sandwiches. Rolls are an additional $.50 each.
12” round platter.) 

  

Olive Puffs $20.00* 

Imported Spanish olives wrapped in a cheesy pastry dough, baked until golden.
(40 pieces) 

  

Assorted Crostini & Bread Toppings $4.99 each 

Olive Tapenade, Smoked Salmon with Caper Cream Cheese spread, or our Port-Poached Figs. (Add ½ lb San Andre cheese with our Port-Poached Figs for an additional $8.00 for a tasty treat).
(Each topping is approximately 1 Cup) 

  

Seasonal Vegetable Tray with Lemon Dill Dipping Sauce $20.00 

(12” round platter) 

  

Mini Sandwich Tray $50.00 

(24- 3”sandwiches) Our famous imported meats and cheeses on our freshly baked bread. 

  

Stuffed Mushrooms $25.00* 

Whole mushroom caps filled with Jamon Serrano, cream cheese, and a hint of bleu cheese with a bit of a kick!
(25 mushrooms) 

  

Banderillas $30.00  

Skewers of imported olives, Manchego cheese and Piquillo peppers OR Manchego cheese, Chorizo Pamplona, and imported olives. A perfect combination of flavors and great to look at as well.
(40 banderillas) 

  

Empanadillas $12 dozen* 

Flakey pastry stuffed with succulent seasonal fillings. Ask about available options. 

  

Spinach Filled Piquillo Peppers $35.00*  

Hand stuffed sweet red peppers filled with creamy spinach.
(25 peppers) 

  

Basque Meatballs $ 20.00

Tender beef and pork meatballs in your choice of zesty tomato-red pepper sauce or brown salsa Espanola. Great when served with our freshly baked baguettes.
(75 meatballs) 

  

Croquetas $25.00

Our famous chicken croquetas. Ask about other varieties.
(75 croquetas) 

  

Cracked-Pepper Shrimp Skewers $35.00

Marinated in garlic and olive oil and sprinkled with cracked black pepper.
(25 skewers) 

  

Various Tortillas $10.00

A tasty 10” overstuffed potato and onion omelet. Add chorizo, cheese or roasted red peppers for $2.00 more. Great when served with baguette slices or served alone.
(8+ wedges or 16+ squares) 

  

 

Entrees 

 

Basque Pork Chops $36/dozen
Tender, bone-in lamb chops covered in garlic roasted pimentos-a traditional delight! 

 

Verdejo Chicken $24/dozen

Moist and juicy chicken thighs braised in Spanish white wine and onions. 

 

Mediterranean Lamb $36*

Four large lamb shanks braised in a delicious combination of vegetables and a touch of rosemary. A beautiful presentation served whole. With the “gravy” served over the top, or ask us to take it off the bone. 

 

Squid in Ink Sauce $13.99/lb*
Let us do the work this year! Tender, small squid in Julianne’s yummy ink sauce. 

 

Paella for 8 $40.00 without seafood OR $60.00 with seafood**
A traditional Spanish dish, filled with saffron flavored rice, shrimp, mussels, clams, Jamon Serrano and chorizo along with onions, peppers, garlic and seasonal vegetables.
**Ask us about preparing a variation with all of YOUR favorite ingredients. 

  

Sides 

 

All sides come in a 8X11” foil tray and will feed around 8 people 

 

Garlic Smashed New Potatoes $12

These potatoes are so rich and flavorful they can be served on their own with gravy! 

 

Manchego Potatoes $18
Our famous cheesy, creamy version of potatoes au gratin. 

 

Basque Rice $18 
A simplified version of paella that uses long grain rice, garlic, onions, peppers and peas. Add chorizo for $4 more. 

  

String Beans & Carrots with Crispy Garlic $12 

Yellow and Green Beans, sautéed in Spanish olive oil and topped with crispy garlic. 

  

  

Desserts 

  

Wine Poached Pears $12/dozen

A light dessert perfect to end any meal! 12 pear halves poached in spiced red wine. 

  

Brazo Gitano $24/12 “cake*
Traditional rolled cake filled with delicious almond pastry cream or chocolate butter cream. Literally translates to “Gypsy’s Arm”. 

  

Traditional Flan $ 22/9” ring* 

The perfect ending to any Basque or Spanish meal, our flan is rich and creamy! 

  

Chocolate Flan $26/9” ring* 

The Basque Market’s famous flan goes Chocolate! Still rich and creamy and swimming in caramel sauce, this may become your new favorite. 

  

Arroz con Leche (Rice Pudding) $6.99/ 4 cups 

Creamy and delicious, you will love our traditional rice pudding. Delicioso! 

 

Bread

 

Sheepherders Bread $7.50/ 9 ½ “round loaf 

Delicious Dutch oven bread with a crisp brown crust and soft interior. These are gorgeous and would make a terrific gift (pair it with a bottle of wine). 

  

Baguette Bread$2.49 each  

  

French Rolls $.50 each