The Basque Market | Basque,Port,Wine,Boise,Idaho,Event,Tasting
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San Inazio Festival runs July 29th thru July 31st 2016


Here is a list of times for Paella, Tapas, Music, Dancing and our Txakoli Tasting!


Friday July 29th

11:30 – 3 pm Traditional Taps/Pintxos Bar.
Noon – Paella Lunch Served
6 pm – 8 pm Txakoli Wine Tasting ($15/Person) Bring in your reusable Go-Vino Glass during Festival and get $1/off per drink!


Saturday July 30th

Paella served at 11:30 am, 1:45 pm, 6 pm and 9 pm approximately
Pintxos/Tapas to include Crispy Calamari with spicy guindilla pepper aioli, Piquillo Pepper Croquetas fried to a perfect golden color, Savory Basque Meatballs, Vegetarian Bandarillas of peppers, olives and cheese and Bocadillos (sandwiches).
Beer, Wine and Frozen White Wine Sangria served from 10 am until late.
Music and dancing in the streets until 1 am!


Sunday July 31st

Sleep in! The festivities at The Basque Market and The Basque Block do not begin until 6 pm.
6 pm – Food and drink start flowing
8:15 pm Last paella of the festival!
8 pm – 11 pm – Street Dance





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Sheephearder’s Breakfast

Third Sunday of Each Month

Join us for a traditional, family style

Basque Breakfast! $12.99/Person

All you can eat menu includes: Sheephearders Bread, Chorizos, Basque Potatoes, Egg Piparade, Churros and Coffee!

We Can also add into your order bottomless Basque Bloody Marys or Frozen Sangria for an additional $5!

Reservations are recommended. Seatings are at 10 am, 11:15 am or 12:30 pm. Please call us at 208-433-1208 to make a reservation.